|
Feeding the Endurance Horse
Dr.
Stephen Duren, PhD.
Kentucky Equine Research, Inc.
Versailles, Kentucky
USA
Dr. Peter Huntington BVSc
Kentucky Equine Research
112B Martin Street, Brighton 3186
Australia
Introduction
To understand how to feed an endurance horse, it is necessary to understand
the sport of endurance riding and the nutritional needs of the endurance
horse. The following paper will provide a brief description of endurance
riding while outlining the critical nutrients and feeding management strategies
and tips for endurance horses.
An endurance horse
could potentially complete a 25 mile endurance course in about 3 hours,
a 50 mile endurance in just over 5 hours and a 100 mile course in approximately
11 hours. Given these estimates for "competition time", a tremendous
opportunity exists for nutrition to influence performance. Contrast this
with the racing Thoroughbred or the Standardbred racehorse which can complete
races in just under two minutes. The real opportunity for a diet and dietary
manipulation to influence performance lies in events which last longer
than a few minutes.
The speed at which
the exercise bout is performed also will influence the ability of diet
to modify performance. In the case of short, intense (anaerobic) bouts
of exercise, the animal is forced to generate energy for muscle contraction
as fast as possible. This limits the type of fuel a muscle can utilise
and the method by which the fuel is burned. The endurance horse, on the
other hand, performs an extended exercise b ' out at a much slower (aerobic)
speed. This provides an opportunity for the muscles to select a fuel and
obtain the maximum energy production from that fuel. In endurance situations,
fuel (feed) can actually be ingested, absorbed and circulated to the muscle
for conversion to energy while the exercise is still being performed.
Fit Endurance horses can become fatigued due to a variety of reasons including:
1. Low glycogen
2. High body temperature
3. Electrolyte losses
4. Water losses
Critical Nutrients
There are several key nutrients which will directly influence the performance
capability of the endurance horse. These nutrients include: energy, fibre,
electrolytes and water.
Energy
The main productive function in endurance horses in work. This work may
vary from relatively slow speed exercise over long distances, to exercise
conducted at faster speeds over the shorter courses. Energy is the dietary
nutrient which will directly influence whether an endurance horse can
go the distance. Energy is not a nutrient per se, but rather a measure
of a feed's potential to fuel body functions and muscle contraction during
exercise. Muscle contraction, in turn, will move the legs and ultimately
the horse across the ground during the ride. The endurance horse takes
in a variety of feed types (fibre, starch, fat, protein) which can be
used to fuel muscle contraction (Figure 1). Since horses are not able
to eat continuously during a ride, feed must be digested and stored within
the body to be used later as fuel during exercise. Stored energy in the
form of muscle and liver glycogen (sugar), intramuscular and adipose triglycerides
(fat) along with feed taken in during the ride will provide for muscle
contraction. For muscle contraction to occur, the chemically bound energy
from feed must be converted into mechanical energy. This conversion process
occurs in the muscle cell, and utilises adenosine triphosphate (ATP) as
the "currency" for muscle contraction (Figure 1).
Figure 1.
The Energy Supply for muscle contraction.

There are several
factors which will determine both the choice of fuel and the pathway used
to generate ATP.. These factors include: muscle fibre type, the speed
and duration of exercise, type of feed/animal fitness. Two fundamental
reactions resynthesise ATP:
1) Aerobic Oxidative
Phosphorylation, breaking down carbohydrates, fats and protein, in the
presence of oxygen, producing energy (ATP).
2) Anaerobic Glycolysis,
breaking down glucose or glycogen into lactic acid.
The horse has three
basic types of muscle fibre (Table 1) - Type I, IIA and IIB. Type I fibres
are slow contracting fibres while Types IIA and IIB are fast-contracting.
Type I and IIA fibres can utilise fuels aerobically while Type IIB fibres
have a low aerobic capacity and depend on anaerobic glycolysis for energy
generation.. It is not surprising that different breeds of horses will
have different percentages of muscle fibre types. For example, Quarter
Horses typically have more Type IIA and IIIB fibres and fewer Type I fibres
than an Arabian horses. This would help explain why, the Arabian, is known
for endurance.
Table 1.
Metabolic characteristics of different muscle types.
|
TYPE
1 |
TYPE
IIA |
TYPE
IIB | |
Classification |
Slow
Twitch |
Fast
Twitch High Oxidative |
Fast
Twitch | |
Speed
of Contraction |
slow |
fast |
fast | |
Max.
Tension developed |
low |
high |
high | |
Oxidative
capacity |
high |
intermediate
to high |
low | |
Capillary
density |
high |
intermediate |
low | |
Liquid
(fat) content |
high |
intermediate |
low | |
Glycogen
content |
intermediate |
high |
high | |
Fatiguability |
low |
medium |
high |
While walking, the
muscles contract very slowly and expend relatively small amounts of ATP.
During this type of exercise, Type 1 fibres are primarily recruited and
energy generation is entirely aerobic. At this speed, the muscle bums
predominantly fat. As speed increases from a walk to a trot to a canter,
Type 1 fibres alone are unable to cope. At this point, Type IIA fibres
are also recruited. These fibres are alsol aerobic, but they use a combination
of glycogen and fat for energy generation. Glycogen (glucose) can be metabolised
twice as fast as fat, and as speed increases, fat becomes simply too slow
a fuel. At the canter , Type IIB fibres are recruited. At these speeds,
the requirements for ATP has exceeded the ability of the horse to deliver
enough oxygen to the muscle to produce the energy by aerobic means. Anaerobic
glycolysis takes over as a rapid metabolic pathway and results, however,
in lactic acid accumulation. Fatigue soon develops as the pH in the muscle
begins to fall.
The speed at which
endurance horses typically travel is within the range which can be maintained
almost entirely through aerobic energy production. Only during the "controlled
runaway" some riders use at the beginning of a ride, the "end
of race" sprints and during hill climbing would the energy production
shift toward anaerobic means and then, only for a short time. Therefore,
fatigue in an endurance horse is much more likely to result from depletion
of glycogen and/or triglyceride stores than lactic acid accumulation.
Digestible energy (DE) refers to the amount of total energy in the diet
t hat is actually absorbed by the horse. The DE requirements for different
types of horses are calculated based on the horse's maintenance DE requirements
plus the additional energy expended during exercise. Table 2 lists the
amount of DE required above maintenance at various speeds. For example,
a 450 kg endurance horse would have a maintenance DE requirement of 62
MJ. Using the values in table 2, this same endurance horse ridden at a
medium trot (250 metres/min) by a 75 kg rider for 3 hours, would have
an additional energy requirement of 62 MJ. The total energy requirement
would be nearly 124 MJ of DE/day, a value the NRC, 1989, would classify
as intense work.
Table 2:
Digestible Energy (DE) Requirements of 450 kg horse with 75kg rider (&
gear) ridden for 3 hours at Various Speeds
* Weight of horse
plus rider and tack.
|
Gait |
Speed
(metres/min.) |
DE
MJ | |
Maintenance |
0 |
62 | |
Slow
Walk |
59 |
73 | |
Fast
Walk |
95 |
78 | |
Slow
Trot |
200 |
105 | |
Medium
Trot |
250 |
124 | |
Fast
Trot/Slow Canter |
300 |
152 | |
Medium
Canter |
350 |
190 |
The total DE requirement
(maintenance + exercise) can be provided by four different dietary energy
sources: starch, fat, fibre and protein.
Starch
Starch, a carbohydrate composed of a large number of glucose (sugar) molecules,
is the primary component of cereal grains. Of the grains commonly fed
to endurance horses, corn has the highest starch content, followed by
barley and then oats. Starch is the dietary energy source of choice for
glycogen synthesis. Starch digestion results in a direct rise in blood
glucose and insulin - two of the most important factors involved in glycogen
synthesis. Muscle glycogen is a versatile fuel for energy generation during
endurance exercise, since glycogen can be metabolised either aerobically
(with oxygen) or anaerobically (no oxygen). In addition, glycogen stored
in the liver is available for the production and release of glucose levels
during exercise is of prime importance since glucose is the only fuel
that is available to the central nervous system. In endurance horses,
hypoglycaemia (low blood sugar), as a result of prolonged exercise, can
be a cause of fatigue.
Fat
Various oils, sunflower seeds and commercial supplements eg EQUIVIT EQUI-JOULE
are the most common sources of fat in the horses diet. These fat products
contain 3 times as much DE as an equal weight grain. Numerous digestion
studies have confirmed that fat is both very palatable and extremely well
digested. Fat is, however, an extremely useful dietary energy source.
Research studies have concluded that feeding fat to horses resulted in
a greater mobilisation and utilisation of fat during long distance exercise
In essence, it appears horses trained their enzyme systems to utilise
fat, thereby, sparing the use of muscle and, liver glycogen. Further,
endurance horses in heavy training have a very high daily DE requirement.
Often these endurance horses can not or will not eat enough feed to meet
their energy requirements. The result is a steady decrease in body condition.
In these instances, adding fat will increase the energy density of the
diet so that less feed is required to maintain body weight.
Fibre
Fibre (hay/pasture chaff) is an energy source that is often overlooked
in horse nutrition. Horses have a highly developed hindgut which houses
billions of bacteria capable of fermenting large quantities of plant fibre.
Volatile Fatty Acids (VFA's), the end product of fibre fermentation, are
absorbed from the hindgut and transported to the liver. Once in the liver,
VFA's can be converted to glucose and be stored as liver glycogen or be
converted to fat, and be used to fortify the bodies fat stores, Fibre,
therefore, can be used as an energy source throughout the endurance ride
since fermentation of fibre and absorption of VFA's continues long after
a meal has been eaten.
An endurance horses'
intestinal health is critical to success. Research conducted in Germany
and the USA has underscored the importance of fibre in maintaining gut
health. Their experiments have shown that a diet high in fibre resulted
in an increased water intake. Further, animals supplemented with a simple
hay and salt diet had 73% more water in their digestive tracts after exercise
and approximately 33% more available electrolytes than horses on a low
fibre diet. More importantly, the water and electrolyte pool created by
a high fibre diet can be used to combat dehydration and electrolyte imbalances
which derail so many endurance horses. Another important attribute of
a digestive system full of fibre is maintenance of blood flow to the digestive
system during exercise. The physical presence of fibre in the digestive
system will help ensure that blood is not totally diverted away from the
digestive system with the onset of exercise and could prevent colic.
Fibre in the form
of hay/pasture & chaff has been discussed as an excellent energy source
for endurance horses. In addition to these fibre sources, there are so-called
"super-fibres". These super fibres have the same beneficial
aspects of forage fibres for maintaining gut health and fluid/electrolyte
balance, but contain more energy. The additional energy is the result
of both a high fibre content and low lignin (non-digestible fibre) component.
Therefore, these ingredients have more fibre which is available for microbial
digestion. These super fibres (eg soybean hulls and lupins hulls) contain
energy equivalent to oats, but they would be safer to feed because they
do not produce the problems of grain overload. Lupins are an example of
high energy feed which contains a lot of digestive fibre.
Protein
If the protein intake of an endurance horse exceeds its requirement, then
the extra protein can be used as a source of energy. Excessive protein
intake should be avoided in endurance horses for a number of reasons.
First, water requirements increase with increased protein intake. This
can be devastating for endurance horses which typically struggle to maintain
proper hydration. Second, accumulation of nitrogen end-products (ammonia
and urea) in the blood can lead to nerve irritability and disturbances
in intestinal function and carbohydrate metabolism. Further, increased
ammonia excretion in the urine may lead to respiratory problems associated
with ammonia in the stable. Excess protein commonly occurs in horses with
high lucerne intakes.
Electrolytes and
Water
Energy metabolism within the body is not 100% efficient and 80% of the
energy of muscle contraction is released as heat. In order for the horse
to remain healthy and continue to exercise, excess heat must be dissipated
from the body. If the horse is unable to rid itself of this heat, body
temperature can rise to the point where it becomes life threatening. For
horses, the main route of heat dissipation is through a form of evaporative
cooling known to everyone as sweating. Once the hot fluid (sweat) is on
the skin, it spreads out and evaporates taking heat away from the body.
Unfortunately, sweating also takes water and electrolytes away from the
body. With intense exercise, water loss can become so extreme that blood
volume is decreased and further sweating is not possible. If the horse
is not re-hydrated, death from the heat stroke will occur.
The National Research
Council (NRC, 1989) has cited research that indicates non-working horses
require 2-3 litres of water/kg of dry matter intake. This would equate
to 20-30 litres (6 to 8 gallons) of water for a 450 kg horse. It is thought
that exercise conducted in a hot, humid environment may increase the water
requirement by 3000%, giving a total water requirement of 90 litres (24
gallons). Electrolyte losses means that a dehydrated horse may not drink
enough water to replace water losses. Remember that horses drink more
readily from a bucket than an automatic waterer.
Electrolytes are substances
that dissociate in solution into electrically charged particles called
ions. In horses, electrolytes play an important role in maintaining osmotic
pressure, fluid balance and nerve and muscle activity. During exercise,
chloride (Cl-), sodium (Na'), potassium (K'), calcium (Ca'+), and magnesium
(Mg') are lost in the faeces, urine and sweat (Table 3: Electrolyte losses
related to sweat loss). Loss of these electrolytes causes fatigue and
muscle weakness, and decreases the thirst response to dehydration. As
you can see the greatest losses by far are of chloride, sodium and potassium.
Therefore, it is vital to replenish electrolyte losses in competitive
endurance horses by the use of a salt block and a well formulated electrolyte
eg EQUIVIT RESTORE. A suitable electrolyte should have a high chloride
content, approximately a 2:1 sodium:potassium ratio and no bicarbonate
or other alkaline agents. Remember to give adequate quantities, so adjust
electrolyte intake to match sweat losses.
Return
to Top of Page
Feeding, Management Strategies
Forage
Of the feeds offered to endurance horses, forage is by far the most important.
Horses have evolved as grazing animals and have a unique ability to take
in large amounts of forage (up to 3.5% of body weight). The horse, in
concert with the bacteria in the hindgut, utilise this forage primarily
for energy production. The ability of the horse to effectively utilise
forages is evident if one considers that many horses are maintained on
all-forage (hay/pasture) diets. Occasionally, a competitive endurance
horse can be maintained solely on good pasture, but this is certainly
the exception and not the rule. In addition to being a steady source of
energy for the endurance horse, forage is essential to maintain intestinal
health. A diet containing large amounts of good quality fibre can increase
the water consumption, and provide a reservoir for both water and electrolytes.
This water and electrolyte reservoir can be utilised throughout the ride
to minimise dehydration and electrolyte imbalances. Finally, the presence
of fibre in the digestive system can help ensure the blood is being distributed
to the digestive system during the ride. This maintenance of blood flow
to the digestive system will aid the ability of gut tissue to remain active
and could help prevent colic.
A logical question
often asked is :What type of hay and chaff do I feed my endurance horse?"
To actually determine which hay to buy, one should consider the fibre,
digestible energy (DE), protein and calcium content of the hay. First,
to prevent digestive upset, it is absolutely essential to provide the
horses' hindgut with an adequate source of digestible fibre. This would
mean maximising the use of good quality hay/pasture with a high neutral
detergent fibre (NDF) value and a low (ADF) value. The terms NDF and ADF
are a form in which the fibre -content of roughages is expressed. The
measurement of the entire cell wall fibre content, including the cellulose,
hemicellulose and lignin, is known as the NDF. Whereas the ADF is a measurement
of the cellulose and lignin. Second, the digestibility and thus the DE
content of any given plant decreases with maturity. Therefore, horse owners
should avoid feeding extremely mature forages. Since endurance horses
do not have high protein requirements, and have to expend energy and use
extra water to get rid of excess protein, select a hay with a lower protein
content (8% to 14% As-Fed). Finally, since chronic over-supplementation
with calcium can cause problems with endurance horses, avoid high calcium
hays. With these selection criteria, the endurance horse would be well
suited with free-choice access to a good quality grass hay. A mixed clover/grass
hay is also acceptable provided it is predominantly grass, but avoid feeding
a lot of lucerne, hay or chaff. If you feed lucerne chaff feed oaten or
grass hay. If you feed some lucerne hay feed oaten or wheaten chaff.
Grain
Most competitive endurance horses are unable to maintain body weight on
all forage diets. These horses need additional sources of energy that
come in the form of starch, fat, fibre and protein, These energy sources
are found in most commercial grain concentrates. With the information
presented in this paper outlining the benefits of starch for energy production,
it may sound like :the more starch the better". This is NOT the case.
There is a limit to the amount of starch which an endurance horse's diet
should contain. If a large amount of starch is fed in a single meal (ie.
greater than 2.5kg of grain/meal), the small intestine's ability to digest
and absorb the starch may be overwhelmed, and a substantial amount of
the starch may pass into the large intestine. Once in the large intestine
(caecum, colon), a cascade of reactions occur which can result in laminitis
(founder) or colic.
There also is a limit
to the amount of fat which can be added to the diet. First, from a palatability
standpoint, horses will indicate when they have reached their peak level
of fat intake by refusing to eat the feed. The threshold level of fat
necessary to reach this stage varies with the horse and the type of fat.
however, grain concentrates with over 10% added fat (top dressed) are
prone to feed refusal.
The other limitation
on the amount of fat that can be added to the diet occurs in situations
where calories from fat are replacing calories from starch These high
fat, low starch diets can limit the amount of starch available for glycogen
synthesis and actually decrease liver and muscle glycogen stores (Pagan
et al 1987). Grain concentrates which have between 6 and 10% total fat
appear optimum for endurance horses. To obtain the best results with the
addition of fat to the diet, begin adding the fat during the conditioning
phase of training and continue throughout the season. This will expose
the muscles to high levels of fat and condition the body to use fat as
an energy source. The combination of dietary fat and fitness will allow
endurance horses a greater mobilisation and utilisation of fat during
long distance exercise. The addition of fat only on "race days"
will be of limited value. If you are adding fat from oil or EQUIVIT EQUI-JOULE
it may be good to taper intakes in the few days before a ride. This will
allow to top up muscle glycogen stores from the extra starch.
Just as there are
limitations in the amount of starch and fat appropriate for endurance
horses, so are there limits on the amount of protein. The actual protein
requirement for the endurance horse is only about 8 to 10% of the total
diet. This is much lower than is actually fed to endurance horses because
there are few ingredients that are this low in protein. For example, maize
is around 8% protein, oats 8-10%, grass hay 6-8% and lucerne hay 1520%
protein. Therefore it is not practical to restrict protein intake to the
horse's actual requirement. Instead, protein content of the ration should
be monitored and not allowed to become extremely high.
Time of Feeding
Specific information relating time of feeding prior to exercise with endurance
horse performance is not available. Research efforts have mainly concentrated
in time of feeding prior to a relatively short bout of exercise. In these
studies, a diet is typically fed at a given time prior to exercise and
blood indicators at metabolism and stress are monitored throughout the
exercise protocol. Pagan et al (1995) has demonstrated changes in plasma
glucose and plasma insulin prior to, and during exercise as a result of
feeding time. These differences in plasma metabolises did not result in
any marked differences in exercise performance. Further, Stull and Rodiek
(1995) reported the composition of the diet and the timing of the meal
prior to exercise. However, stress measurements (lactate and cortisol)
did not respond to feeding time. Both of these studies are interesting
since they were able to change plasma glucose levels as a result of pre-exercise
feeding. However, it is possible the. duration of the exercise protocol
was not long enough to see a difference. With endurance horses, the exercise
protocol would definitely be long enough to determine the affect of feeding.
In addition, endurance horses are fed at rest points during ride so time
of feeding and the composition of the meal may have a dramatic influence
on exercise performance. Kentucky Equine Research is currently working
on the design of an experiment which could evaluate feeding time prior
to exercise in endurance horses but our current recommendations would
be no grain within 8 hours of a ride and small frequent meals of hay or
chaff which avoids rapid intake of large amounts of hay.
Choosing an Endurance
Feed
To choose a grain concentrate for endurance horses, several points need
to be addressed. First, the energy content of the feed is probably the
most important factor. Energy should be available from a combination of
sources. Fortification with processed starch in the form of cracked corn,
steamed rolled barley or rolled oats will be the basis of the feed. Expanded,
Micronized or Extruded corn and barley would be especially useful. Addition
of energy in the form of vegetable oil or a quality animal fat product
is the next step. Finished grain concentrates for endurance horses should
contain between 6 and 10% fat eg HYGAIN TRACKTORQUE OR HYGAIN POWATORQUE.
With the many benefits that fibre has both for energy production and for
maintenance of proper digestive function, inclusion of additional fibre
is justified. Adding one or a combination of the "Super Fibres"
(lupins, soybean hulls or lupins hulls ) would be beneficial. The next
criteria the finished grain concentrate will be judged on its protein
content. For endurance horses, high protein and high performance do not
go together. Finished grain mixes should contain 12% protein or less.
Electrolytes would seem like an obvious group of minerals to add to an
endurance horse feed. Look for a feed with a high salt content and little
alkaline electrolyte content - keep it simple. Other nutrients which warrant
consideration include: vitamin E, selenium, and B-vitamins. Vitamin E
and selenium are both involved in antioxidant reactions within the body
and vitamin E should be added at a rate of 165-250 IU/kg of finished feed
to supply at least 1000 IU Vitamin E/day with selenium adjusted to provide
2-3 mg of total selenium. B-vitamin fortification should be included in
the grain concentrate to account for any potential deficiencies which
may occur due to stress as these vitamins are involved in energy utilisation.
These products are water soluble and need to be added daily. Finally,
the total grain concentrate must be balanced for other essential nutrients
including vitamins and minerals.
Supplements for
Endurance Horse
If you are mixing your own feed it would be best to use oats, lupins,
steam flaked or micronized barley , cracked or extruded corn as the major
grains. Avoid soybean meal. Add fat from oil, EQUI-JOULE (35% fat), rice
pollard (20% fat) or sunflower seeds (20% fat). Use 1-3 cups oil per day
or 50Og-1000g EQUI-JOULE. Use a well formulated electrolyte such as EQUIVIT
RESTORE. To supply high levels of Vitamin E and selenium add EQUIVIT PRESERVE
OR E CONCENTRATE. A live yeast culture can help aid feed digestibility
and Yea-Sacc 1126 from EQUMT PERFORM or EQUIVIT GOLD PELLET will be useful.
These products also supply trace minerals and B-vitamins necessary to
balance the diet and utilise energy effectively. As you aren't using much
lucerne you may need some extra calcium and magnesium from EQUIVIT BONE
FOOD.
FOR MORE SPECIFIC
DETAILS
ON FEEDING YOUR HORSE
CONTACT DR PETER HUNTINGTON
PH 03 9530 6334
0418 108 946
FAX 03 9530 6339
Return
to Top of Page |